EIWITRIJK RECEPT · FASE 3 · DINER

Air fryer sesame tofu

Crispy sesame tofu from the air fryer with wholemeal wrap, Phase 3 and minimal washing up.

24 min totaal 1 portie 430 kcal p.p. 30 g protein
Air fryer sesame tofu

This air fryer sesame tofu is crispy on the outside and soft inside, with a nutty sesame flavour that lingers. The air fryer makes the tofu cubes wonderfully crunchy in sixteen minutes without much oil, and soy sauce and sesame oil add deep umami. With a wholemeal wrap on the side, you have a complete meal with minimal washing up.

In Phase 3, you can add more healthy carbohydrates, and the wholemeal wrap delivers those in a lovely, fibre-rich form. The tofu provides plant-based protein that nourishes your muscles and keeps you satisfied. That combination of protein and wholemeal carbs makes this a balanced dish within a protein diet.

Delicious with strips of cucumber and carrot in the wrap or a fresh salad alongside.

Zo maak je het

  1. Mix the tofu with soy sauce, sesame oil and cornflour.
  2. Preheat the air fryer to 200 degrees.
  3. Cook the tofu for 16 minutes at 200 degrees, shaking halfway through.
  4. Sprinkle the hot tofu with sesame seeds.
  5. Warm the wrap briefly and fill with the tofu.

Bewaren

Store the fried tofu separately from the wrap for a maximum of 2 days in the fridge. You can make it crispy again in a few minutes in the air fryer.

Variatietips

Add some sriracha or grated ginger for a spicy twist. Instead of a wrap, you can also serve the tofu over a bowl of wholegrain rice.

Get things done faster with ready-made solutions

No time to cook? Take a look at the protein-rich foods that are suitable for this phase.

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